Grapes are well known for their high levels of antioxidants and polyphenols, and have also shown promise as novel antimicrobial agents. A few studies have already reported the anti-H. pylori activities of grape seed and red wine.
Extra Virgin Siberian Pine Nut Oil
This is a cold-pressed oil produced from the small kernels (pine nuts) of certain species of pine trees around the world. It is not only a gourmet cooking oil, but it also has a long history of therapeutic use in Russian and Chinese traditional medicine to treat diseases of the stomach and gastrointestinal tract.
It was used as an old Siberian folk remedy for pylori bacteria, for acid reflux, and even for peptic ulcers. The indigenous peoples in Siberia used to drink one or two teaspoons daily of this oil. Pine nut oil can be ingested 30 minutes to one hour before intake of food over a period of 21–24 days. It’s also great as a healthy salad dressing or to drizzle on foods to add an extra kick to a meal. You can buy organic extra virgin Siberian pine nut oil online.
Supplements for H. Pylori
The following supplements have been found to fight H. pylori: