Before the refrigerator was invented, food was preserved in salt: if you think about it, how can something that has been used for millennia to preserve food expire? Like sugar, salt doesn’t have an expiration date, it doesn’t deteriorate, and it can be stored in the pantry for years. The important thing is to keep it away from heat sources to prevent it from absorbing moisture.

8. Dried Legumes

Dried legumes, being water-free, cannot develop microbial growth, mold, or bacteria. For this reason, they are fully included in the list of foods that do not expire and can be stored and consumed for a long time even after the date printed on the packaging. Before using “expired” dried legumes in cooking, it is best to soak them for longer to promote better rehydration.

9. Coffee